OG Cheese, also referred to as “Cheese OG” to many medical patients, is an indica dominant hybrid (80 indica/20 sativa) strain created as a powerful cross of the infamous Skunk #1 X Afghani strains. The OG Cheese aroma has a pungent cheesy pine bouquet with a hint of fruity creaminess as you break apart the buds. The flavor is very similar, with a pungent skunky cheesy taste and a floral pine aftertaste that becomes subtly sweet upon exhale. These buds have large oversized spade-shaped bright neon green nugs with fiery orange hairs and a frosty layer chunky white crystal trichomes and sweet syrupy resin.